In the summer of 2021 the Miller Family purchased and began operating the historic Deschamps Ranch. The ranch currently encompasses 1000 acres of fertile soil just south of the Missoula International Airport. The ranch currently produces sod, hay, beef, pork and honey. All of which are grown regeneratively. The ranch also boasts a microbiological soil lab on site. The health of our soil is our number one concern. We have a composting barn on the ranch that we use to produce BioComplete, Fungal and Predator dominant compost extracts and teas.